What’s Cookin Wednesday: Crockpot Fritos Taco Bowl

We woke up this morning to some snow and rain, so a big bowl of chili was calling my name. And it was a great day to try out a new recipe! Here’s the link to the original recipe.

Here’s what you need:

  • 2 lbs of ground beef
  • 2 packets of taco seasoning
  • 1/2 onion, diced
  • 2 cans of chili beans
  • 1 can of rotel
  • 1 can of tomato sauce
  • 1 cup of water
  • bag of fritos
  • toppings: cheese, sour cream, etc.

Cook the ground beef with the onions. Drain once the onions are translucent. Add the taco seasoning and water. Mix well, and remove from heat.

Combine beans, rotel, tomato sauce, and beef mixture in the crockpot. Cook on high for 3-4 hours, or low for 5-6 hours.

Serve over fritos and top with cheese and sour cream!

This was so good, easy and a great cold weather meal.

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